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Chips
Posted: Thu Jul 26, 2007 4:59 pm
by Chocolatey
What do you like on your chips?
Posted: Thu Jul 26, 2007 5:34 pm
by Chocolatey
I like to stick to just salt and vinegar....
sometimes gravy
Posted: Thu Jul 26, 2007 5:51 pm
by BBLUX
plenty of salt and a dollop of mayo

Posted: Thu Jul 26, 2007 5:52 pm
by Mimimay
Mayo. Or Hendersons relish which I believe is only made in Sheffield so.......
Posted: Thu Jul 26, 2007 5:52 pm
by Chocolatey
chips is the only food I add salt to
Posted: Thu Jul 26, 2007 5:57 pm
by BBLUX
I have to have a lot of salt...doctors orders...I guess I'm lucky because most are told to avoid it. I can't think of eating chips without salt

Posted: Thu Jul 26, 2007 5:59 pm
by Chocolatey
I add a bit of salt to the oil - just to make them a nice brown colour
Posted: Thu Jul 26, 2007 6:05 pm
by crazycat
salt and vinegar

Posted: Thu Jul 26, 2007 7:57 pm
by FABlux
Salad cream for me, or vinegar otherwise
Posted: Thu Jul 26, 2007 8:30 pm
by JOJO
Salt and vinegar topped with grated cheese

Posted: Thu Jul 26, 2007 8:40 pm
by andy
Mimimay wrote:Mayo. Or Hendersons relish which I believe is only made in Sheffield so.......
I was in the Hendersons relish factory 2 days ago

Posted: Thu Jul 26, 2007 9:04 pm
by Mimimay
Is it still in the same place Andy near the old jessops hospital? can't tell when I drive past it it's still open or not.
I can still buy it and I have to get it for my sister who now lives in London.
Posted: Thu Jul 26, 2007 9:35 pm
by Kiya
Loads o' salad cream or brown sauce
